Delicious Banana Protein Bread - low in fat & super high in protein!

Ingredients

• 

  Old Fashioned Rolled Oats

  2 cups
• 

  Vanilla Protein Powder

  4 scoops
• 

  Ground Flaxseed (Optional)

  2 tbsp
• 

  Baking Powder

  1 tsp
• 

  Salt

  1/4 tsp
• 

  Cinnamon

  1 tbsp
• 

  Stevia in the Raw

  1/2 cup
• 

  Egg Whites

  4
• 

  Unsweetened Almond Milk

  1 1/2 cups
• 

  Plain Greek Yogurt

  1/4 cup
• 

  Unsweetened Applesauce

  4oz
• 

  Bananas (Sliced fairly thin)

  2
• 

  Strawberries (Sliced fairly thin)

  4 large
  
  

  Directions

  
  

  1. Preheat oven to 375 degrees F.
  2. In a medium bowl mix together dry
      ingredients.
  3. In another medium bowl mix together
      wet ingredients except fruit.
  4. Spray an 8" or 8.5" round or square
      baking pan with non-stick spray.
  5. Line the bottom of the round baking
      pan with one of the thinly-sliced bananas.
  6. Mix dry ingredients into wet ingredients
      - make sure it is distributed evenly.
  7. Pour mixture on top the layer of sliced
      bananas.
  8. Cover with remaining sliced banana and
      sliced strawberries.
  9. Bake for 40-45 minutes until top is
      golden brown, or inserted knife comes out clean.

NOTES:  I made this yesterday and it turned out
so good!! I baked for 45 minutes until it was pretty
brown on top.  I recommend baking in more of a
rectangular shaped pan so you can cut it more
like the traditional banana bread.  Good luck & Enjoy!

-Auntie Anahttp://www.bodybuilding.com/fun/natalie-hodson-
strawberry-banana-oatmeal-protein-bake.html for
full youtube tutorial by body builder Natalie Hodson :)

Nutrition Facts
Serving Size 4

Amount per serving

Calories 475

Total Fat3.5g

Total Carb66g

Protein36g